Global Dehulled Sunflower Cake Market Insights, Size, and Forecast By Form (Pellets, Powder, Flakes), By Source (Organic, Conventional), By End Use (Livestock, Poultry, Pet Food), By Application (Animal Feed, Food Industry, Biofuel Production, Fertilizer), By Region (North America, Europe, Asia-Pacific, Latin America, Middle East and Africa), Key Companies, Competitive Analysis, Trends, and Projections for 2026-2035
Key Market Insights
Global Dehulled Sunflower Cake Market is projected to grow from USD 11.8 Billion in 2025 to USD 18.5 Billion by 2035, reflecting a compound annual growth rate of 4.7% from 2026 through 2035. Dehulled sunflower cake, a protein-rich byproduct of sunflower oil extraction, is gaining significant traction across various industries. Its high protein content and digestible fiber make it a valuable ingredient, particularly in animal nutrition. The market is primarily driven by the escalating demand for high-quality animal feed, fueled by a growing global population and increasing meat consumption. Furthermore, the rising awareness of the nutritional benefits of dehulled sunflower cake in livestock, poultry, and aquaculture contributes to its expanding market share. The increasing focus on sustainable agricultural practices and the utilization of byproducts also support market expansion. However, market growth faces restraints from the fluctuating prices of sunflower seeds and the availability of alternative protein sources such as soybean meal. Despite these challenges, the market presents substantial opportunities stemming from the increasing adoption of dehulled sunflower cake in pet food formulations and its potential applications in human nutrition, particularly in the development of plant-based protein products.
Global Dehulled Sunflower Cake Market Value (USD Billion) Analysis, 2025-2035
2025 - 2035
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Europe stands as the dominant region in the global dehulled sunflower cake market. This dominance is attributed to the well-established livestock industry in the region, coupled with advanced processing capabilities and a high demand for protein-rich animal feed. European countries have a strong focus on sustainable feed ingredients and are significant producers and consumers of sunflower oil, leading to a consistent supply of dehulled sunflower cake. Conversely, Asia Pacific is identified as the fastest growing region. This rapid growth is propelled by the burgeoning livestock sector in countries like China and India, driven by rising disposable incomes and changing dietary preferences towards protein-rich diets. Furthermore, increasing investments in modern animal husbandry practices and a growing awareness of the benefits of dehulled sunflower cake in improving animal health and productivity are contributing to the robust expansion in this region. The diverse applications of dehulled sunflower cake across various animal species also contribute to its growing appeal in Asia Pacific.
The market's competitive landscape is characterized by the presence of key players such as Allied Pinnacle, Cargill, Hodgson Mill, Duncan Hines, Groupe Berlys, Scoular Company, CHS Inc, Sunflower Oil Refiners, Archer Daniels Midland, and Louis Dreyfus Company. These companies are actively engaged in strategic initiatives to strengthen their market position. Common strategies include expanding production capacities to meet the rising demand, focusing on product innovation to develop specialized formulations for different animal species, and forging partnerships and collaborations to enhance their distribution networks. Furthermore, vertical integration in the sunflower oil processing value chain allows these players to ensure a consistent supply of raw materials and optimize cost efficiencies. Investments in research and development to explore new applications beyond traditional animal feed, such as in human food ingredients or bio-based products, are also key strategies adopted by market participants to capitalize on emerging opportunities and gain a competitive edge.
Quick Stats
Market Size (2025):
USD 11.8 BillionProjected Market Size (2035):
USD 18.5 BillionLeading Segment:
Animal Feed (89.4% Share)Dominant Region (2025):
Europe (38.2% Share)CAGR (2026-2035):
4.7%
What is Dehulled Sunflower Cake?
Dehulled sunflower cake is a co product of the sunflower oil extraction process. It consists of the solid residue left after pressing sunflower seeds from which the outer husks, or hulls, have been removed. This processing yields a higher protein content and lower fiber compared to whole sunflower cake. Consequently, it is primarily valued as a highly nutritious protein supplement in livestock feed, particularly for cattle, poultry, and pigs. Its rich protein profile makes it an excellent source of essential amino acids, contributing significantly to animal growth and health.
What are the Trends in Global Dehulled Sunflower Cake Market
Sustainable Feed Innovations Driving Demand
Plant Based Protein Revolution Expanding Usage
Circular Economy Solutions for Agro Waste
Specialty Livestock Formulations for Performance
Developing Regions Fueling Consumption Growth
Sustainable Feed Innovations Driving Demand
Sustainable feed innovations are significantly shaping the global dehulled sunflower cake market. As aquaculture and livestock industries increasingly prioritize environmental stewardship and ethical sourcing, there's a strong shift towards sustainable feed ingredients. Dehulled sunflower cake, a high protein co product, offers a compelling solution.
Innovations focus on enhancing its digestibility, nutrient profile, and applicability across various animal diets, including poultry, swine, and fish. Research into fermentation techniques and enzymatic treatments further improves its value as a renewable and readily available protein source. This drive for eco friendly and efficient animal nutrition directly translates into heightened demand for dehulled sunflower cake, positioning it as a key component in the global movement towards a more sustainable food system. Feed manufacturers are actively seeking alternatives to less sustainable protein sources, boosting sunflower cake’s market prominence.
Plant Based Protein Revolution Expanding Usage
The plant based protein revolution is significantly expanding usage for dehulled sunflower cake. As consumer demand for sustainable and allergen friendly protein sources grows, sunflower protein emerges as a highly sought after ingredient. Manufacturers in the food and beverage industry are increasingly incorporating sunflower cake derived protein into a diverse range of products, including meat alternatives, dairy free products, snacks, and functional beverages. Its neutral flavor profile and excellent emulsifying properties make it ideal for formulating appealing and nutritious plant based options. Beyond human consumption, the trend extends to pet food and aquaculture, where it serves as an economical and high quality protein alternative to traditional animal derived proteins, further driving demand and diversifying application areas.
What are the Key Drivers Shaping the Global Dehulled Sunflower Cake Market
Rising Demand for High-Protein Animal Feed
Expanding Livestock and Aquaculture Industries
Increasing Focus on Sustainable and Plant-Based Protein Sources
Advancements in Sunflower Processing and Dehulling Technologies
Growing Consumer Awareness of Health Benefits of Sunflower-Derived Products
Rising Demand for High-Protein Animal Feed
The global shift towards protein-rich diets for humans is fueling a significant increase in livestock production. This expansion in animal agriculture directly translates to a greater need for high-quality, protein-dense animal feed ingredients. Dehulled sunflower cake, with its excellent protein content and favorable amino acid profile, is perfectly positioned to meet this escalating demand. As consumers worldwide continue to prioritize meat, dairy, and eggs, the pressure on the animal feed industry to supply nutritious and efficient feedstuffs intensifies. Dehulled sunflower cake offers a sustainable and effective solution for producers seeking to optimize animal growth, health, and productivity, thereby establishing itself as a crucial component in modern feed formulations.
Expanding Livestock and Aquaculture Industries
The expanding livestock and aquaculture industries are a primary driver for the global dehulled sunflower cake market. As global populations increase and demand for protein sources rises, the production of meat, milk, and seafood correspondingly escalates. Dehulled sunflower cake is highly valued in animal feed formulations due to its rich protein content and essential amino acid profile, making it an excellent and cost effective ingredient for poultry, swine, ruminants, and various aquatic species. Its inclusion in feed improves animal growth rates, overall health, and production efficiency. The continued growth and intensification of these animal farming sectors directly translate into a sustained and increasing demand for high quality protein meals like dehulled sunflower cake to support their expanding operations.
Increasing Focus on Sustainable and Plant-Based Protein Sources
The global shift towards sustainable and plant-based protein sources is a significant driver for the dehulled sunflower cake market. Consumers, increasingly aware of environmental impacts and ethical considerations, are actively seeking alternatives to animal products. Plant-based diets, recognized for their lower carbon footprint and reduced resource consumption, are gaining widespread adoption across various demographics. This evolving consumer preference extends to the animal feed industry as well, where there is a growing demand for sustainable and nutritious ingredients for livestock and aquaculture. Dehulled sunflower cake, a byproduct of sunflower oil extraction, offers a high protein content and essential nutrients, making it an attractive and economically viable option to meet this surging demand for plant-derived proteins in both human food and animal feed applications.
Global Dehulled Sunflower Cake Market Restraints
Lack of Standardized Quality Control and Certification
The global dehulled sunflower cake market faces significant challenges due to the absence of unified quality control and certification. This fragmented approach means different regions or producers apply varying standards for product composition, nutrient content, and safety. Buyers, particularly those sourcing internationally, struggle to verify the quality and consistency of the cake, leading to distrust and hesitation. Without a universally recognized certification, distinguishing high-quality products from those of lesser grade becomes difficult, impacting pricing and fair trade practices. This lack of standardization increases the risk of contamination, inconsistent nutritional profiles, and ultimately hinders market expansion as end-users, such as livestock feed manufacturers, demand reliable and verifiable product specifications for optimal animal health and performance.
Volatile Sunflower Seed Prices and Supply Chain Disruptions
Volatile sunflower seed prices and supply chain disruptions significantly restrain the global dehulled sunflower cake market. Unpredictable weather patterns, geopolitical tensions, and changes in agricultural policies contribute to sharp fluctuations in raw material costs for sunflower oil processors. These price swings directly impact the cost of producing dehulled sunflower cake, a byproduct of oil extraction.
Simultaneously, global supply chain vulnerabilities, including transportation bottlenecks, port congestion, and labor shortages, create challenges in efficiently moving sunflower seeds to processing plants and subsequently distributing the finished cake to end users. These disruptions lead to increased logistics expenses, delays in delivery, and potential stockouts, forcing buyers to seek alternative protein sources or pay higher prices. Such instabilities erode profit margins for producers and make long term planning difficult for both suppliers and consumers, hindering market growth.
Global Dehulled Sunflower Cake Market Opportunities
Rising Demand for Dehulled Sunflower Protein as a Sustainable Alternative in Aquaculture Feed
The global dehulled sunflower cake market presents a compelling opportunity fueled by the increasing demand for dehulled sunflower protein as a sustainable alternative in aquaculture feed. The rapidly expanding aquaculture sector, especially across Asia Pacific, is actively seeking environmentally responsible and economically viable protein sources. Dehulled sunflower protein provides an excellent plant based solution, directly addressing concerns associated with conventional feed ingredients like overfishing for fishmeal or deforestation linked to soy production. This highly nutritious ingredient, a valuable byproduct of sunflower oil extraction, boasts a rich amino acid profile essential for optimal aquatic animal growth and health. Its sustainable origins and competitive pricing make it a preferred choice for aquafeed manufacturers committed to reducing their ecological footprint and improving feed efficiency. The industry’s strong pivot towards greener practices is significantly accelerating the adoption of dehulled sunflower protein, establishing a clear and substantial growth trajectory for producers within this market. This trend reflects a broader commitment to sustainable food systems.
Emerging Opportunities for Dehulled Sunflower Cake as a Plant-Based Protein Ingredient in Human Nutrition
Dehulled sunflower cake represents a major emerging opportunity as a plant-based protein ingredient for human nutrition. Global demand for sustainable, healthy, and allergen friendly protein sources is rapidly increasing, driving consumer interest in plant derived alternatives. Sunflower cake, a byproduct with high protein content, essential amino acids, and fiber, provides an economical and environmentally conscious solution. Its versatility allows integration into diverse food products like meat analogues, baked goods, snacks, and nutritional supplements. This ingredient perfectly aligns with evolving health and wellness trends. The fast growing Asia Pacific region, with its expanding middle class and shifting dietary preferences towards plant centric diets, offers particularly fertile ground for innovation and market expansion. Significant potential exists to develop advanced processing and appealing food applications.
Global Dehulled Sunflower Cake Market Segmentation Analysis
Key Market Segments
By Application
- •Animal Feed
- •Food Industry
- •Biofuel Production
- •Fertilizer
By Source
- •Organic
- •Conventional
By Form
- •Pellets
- •Powder
- •Flakes
By End Use
- •Livestock
- •Poultry
- •Pet Food
Segment Share By Application
Share, By Application, 2025 (%)
- Animal Feed
- Food Industry
- Biofuel Production
- Fertilizer
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Why is Animal Feed dominating the Global Dehulled Sunflower Cake Market?
Animal Feed holds a significant majority share due to dehulled sunflower cake's excellent nutritional profile, rich in protein and digestible fiber. It serves as a vital protein supplement for livestock, poultry, and aquaculture, enhancing feed efficiency and promoting healthy growth. Its cost effectiveness and widespread availability further solidify its position as an indispensable ingredient in formulated animal diets globally.
How does the segmentation by End Use influence market dynamics?
The End Use segmentation, primarily comprising Livestock, Poultry, and Pet Food, directly drives the demand within the Animal Feed application. The substantial global consumption of meat and dairy products fuels the need for protein rich feed ingredients like dehulled sunflower cake in the livestock and poultry sectors. Pet food also represents a growing niche, utilizing the cake's nutritional benefits for companion animals, diversifying its end market.
What is the significance of the By Form segmentation in the market?
The By Form segmentation into Pellets, Powder, and Flakes caters to diverse handling and application requirements across the market. Pellets are favored for their ease of storage, transport, and uniform feeding in large scale animal operations, optimizing efficiency. Powdered forms may be preferred for specific feed formulations or industrial applications, while flakes offer a less processed option, allowing for versatility in product integration for various end users.
What Regulatory and Policy Factors Shape the Global Dehulled Sunflower Cake Market
The global dehulled sunflower cake market is significantly shaped by evolving regulatory frameworks emphasizing animal feed safety and quality. Key regions like the European Union United States and China enforce strict maximum residue limits for contaminants mycotoxins and heavy metals directly impacting product specifications and trade flows. Origin countries must adhere to phytosanitary certificates and specific import permits preventing the introduction of diseases or pests. Labeling requirements are critical mandating disclosure of nutritional content ingredients and often origin information ensuring transparency for buyers. Voluntary sustainability certifications though not mandatory increasingly influence purchasing decisions reflecting growing consumer and industry demand for environmentally responsible sourcing. Tariffs and trade agreements also play a pivotal role affecting market competitiveness and accessibility across different geographies. Harmonization efforts aim to streamline these diverse national standards but regional variances remain a significant factor for market participants to navigate.
What New Technologies are Shaping Global Dehulled Sunflower Cake Market?
Innovations are significantly impacting the dehulled sunflower cake market. Advanced processing technologies, including enhanced dehulling methods and novel protein extraction techniques, are improving nutritional profiles and expanding application scope beyond traditional animal feed. Emerging enzymatic hydrolysis and membrane filtration are enabling the isolation of high value functional proteins suitable for aquaculture, pet food, and even plant based human food ingredients. Biotechnology is exploring genetic enhancements for sunflower varieties to improve amino acid balance and reduce antinutritional factors, leading to a more digestible and marketable cake. Furthermore, the integration of artificial intelligence for quality control and blockchain for supply chain traceability is boosting product integrity and consumer confidence. Sustainable practices like biomass valorization of sunflower hulls into biofuels or bioplastics also indirectly support the cake's market growth by optimizing overall resource utilization within the sunflower processing industry. These advancements collectively drive diversification and premiumization.
Global Dehulled Sunflower Cake Market Regional Analysis
Global Dehulled Sunflower Cake Market
Trends, by Region
Europe Market
Revenue Share, 2025
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Dominant Region
Europe · 38.2% share
Europe commands a significant presence in the global dehulled sunflower cake market, establishing itself as the dominant region. With a substantial 38.2% market share, the continent plays a pivotal role in the production and consumption of this valuable feed ingredient. This strong position can be attributed to several factors including extensive sunflower cultivation across key European countries, well developed crushing infrastructure, and a robust livestock industry demanding high protein feed. The availability of raw materials combined with efficient processing capabilities solidifies Europe's leadership. Furthermore, a sophisticated agricultural sector and established trade networks contribute to its enduring market dominance. This allows Europe to effectively meet domestic and international demand for dehulled sunflower cake.
Fastest Growing Region
Asia Pacific · 7.9% CAGR
The Asia Pacific region is poised to be the fastest growing market for dehulled sunflower cake, exhibiting a robust Compound Annual Growth Rate of 7.9% during the forecast period of 2026 to 2035. This significant growth is primarily fueled by the increasing demand for high protein animal feed across rapidly expanding livestock and aquaculture industries within countries like China, India, and Southeast Asian nations. Rising consumer awareness regarding meat quality and the need for sustainable animal nutrition solutions are further propelling the market. Furthermore, the burgeoning dairy sector and the growing preference for plant based protein sources in animal feed formulations contribute substantially to this accelerated regional expansion. Investments in agricultural infrastructure and feed processing capabilities also play a crucial role.
Top Countries Overview
The U.S. plays a marginal role in the global dehulled sunflower cake market. Domestically, sunflower production is limited, with most cake serving animal feed. Imports are minimal, as other protein sources are favored. Therefore, the U.S. is primarily a consumer, not a major producer or exporter, impacting global supply-demand dynamics negligibly. Its influence on pricing or trade trends for this specific commodity is minor.
China is a major consumer in the global dehulled sunflower cake market, primarily for animal feed. Domestic production meets some demand, but significant imports, especially from Black Sea regions, are crucial. Price fluctuations, trade policies, and competition from other protein meals impact China's market dynamics. Growing livestock industries continue to fuel demand.
India plays a limited direct role in the global dehulled sunflower cake market, being a net importer of sunflower oil and thus, often indirectly, its byproduct. Domestic production of dehulled cake is primarily for local animal feed consumption. Its influence is more as a consumer of finished products or as an importer of raw materials that contribute to global trade flows rather than a significant exporter or price setter for dehulled sunflower cake itself.
Impact of Geopolitical and Macroeconomic Factors
Geopolitical tensions, particularly those impacting Black Sea trade routes, significantly influence the global dehulled sunflower cake market. Export restrictions or disruptions from major producers like Ukraine and Russia due to ongoing conflicts or sanctions directly curtail supply, leading to price volatility and diverting trade flows. Shifting alliances and agricultural policies in other producing regions, such as Argentina or the EU, could also alter export dynamics, creating opportunities or challenges for different market players. Energy price fluctuations, often linked to geopolitical events, indirectly affect production costs and transportation expenses for sunflower cake.
Macroeconomic factors like global economic growth rates dictate livestock feed demand, a primary end use for dehulled sunflower cake. Recessions or periods of slow growth reduce overall feed consumption, softening demand and prices. Inflationary pressures across various economies increase input costs for farmers, impacting their ability to purchase feed ingredients. Currency exchange rate volatility affects the competitiveness of exports and imports, influencing trading decisions and the profitability of market participants. Government subsidies for agriculture or feed production can also distort market prices and trade patterns.
Recent Developments
- March 2025
Cargill announced a significant investment in expanding its dehulling capabilities across its European processing plants. This strategic initiative aims to increase the availability of high-protein dehulled sunflower cake to meet growing demand in the animal feed sector.
- February 2025
Archer Daniels Midland (ADM) formed a new partnership with a leading aquaculture feed producer in Southeast Asia. This collaboration will focus on developing and promoting the use of dehulled sunflower cake as a sustainable and cost-effective protein source in fish and shrimp diets.
- January 2025
Allied Pinnacle launched a new line of specialized dehulled sunflower cake products tailored for the pet food industry. These products offer enhanced digestibility and nutrient profiles, designed to cater to the specific dietary needs of various pet species.
- November 2024
Louis Dreyfus Company acquired a minority stake in a promising South American sunflower processing facility. This acquisition is part of their strategy to diversify sourcing and strengthen their global supply chain for dehulled sunflower cake.
- October 2024
CHS Inc. unveiled a new research and development program focused on exploring novel applications for dehulled sunflower cake beyond traditional animal feed. The initiative aims to identify opportunities in areas such as plant-based protein alternatives and industrial uses.
Key Players Analysis
Allied Pinnacle, Cargill, Archer Daniels Midland, and Louis Dreyfus Company are dominant players, primarily involved in large scale processing and distribution. Their roles encompass sourcing raw materials, employing advanced dehulling technologies, and expanding global supply chains. Strategic initiatives include mergers, acquisitions, and investing in sustainable processing methods to meet the growing demand for protein rich animal feed and food ingredients. Market growth is driven by increasing livestock production, rising consumer awareness of plant based protein, and the circular economy focus on valorizing agricultural byproducts. Smaller companies like Hodgson Mill and Duncan Hines may focus on niche, consumer packaged goods markets utilizing sunflower cake derived ingredients.
List of Key Companies:
- Allied Pinnacle
- Cargill
- Hodgson Mill
- Duncan Hines
- Groupe Berlys
- Scoular Company
- Chs Inc
- Sunflower Oil Refiners
- Archer Daniels Midland
- Louis Dreyfus Company
- Olenex
- Bunge Limited
- Almira
- Ceres Global Ag Corp
- Wilmar International
Report Scope and Segmentation
| Report Component | Description |
|---|---|
| Market Size (2025) | USD 11.8 Billion |
| Forecast Value (2035) | USD 18.5 Billion |
| CAGR (2026-2035) | 4.7% |
| Base Year | 2025 |
| Historical Period | 2020-2025 |
| Forecast Period | 2026-2035 |
| Segments Covered |
|
| Regional Analysis |
|
Table of Contents:
List of Figures
List of Tables
Table 1: Global Dehulled Sunflower Cake Market Revenue (USD billion) Forecast, by Application, 2020-2035
Table 2: Global Dehulled Sunflower Cake Market Revenue (USD billion) Forecast, by Source, 2020-2035
Table 3: Global Dehulled Sunflower Cake Market Revenue (USD billion) Forecast, by Form, 2020-2035
Table 4: Global Dehulled Sunflower Cake Market Revenue (USD billion) Forecast, by End Use, 2020-2035
Table 5: Global Dehulled Sunflower Cake Market Revenue (USD billion) Forecast, by Region, 2020-2035
Table 6: North America Dehulled Sunflower Cake Market Revenue (USD billion) Forecast, by Application, 2020-2035
Table 7: North America Dehulled Sunflower Cake Market Revenue (USD billion) Forecast, by Source, 2020-2035
Table 8: North America Dehulled Sunflower Cake Market Revenue (USD billion) Forecast, by Form, 2020-2035
Table 9: North America Dehulled Sunflower Cake Market Revenue (USD billion) Forecast, by End Use, 2020-2035
Table 10: North America Dehulled Sunflower Cake Market Revenue (USD billion) Forecast, by Country, 2020-2035
Table 11: Europe Dehulled Sunflower Cake Market Revenue (USD billion) Forecast, by Application, 2020-2035
Table 12: Europe Dehulled Sunflower Cake Market Revenue (USD billion) Forecast, by Source, 2020-2035
Table 13: Europe Dehulled Sunflower Cake Market Revenue (USD billion) Forecast, by Form, 2020-2035
Table 14: Europe Dehulled Sunflower Cake Market Revenue (USD billion) Forecast, by End Use, 2020-2035
Table 15: Europe Dehulled Sunflower Cake Market Revenue (USD billion) Forecast, by Country/ Sub-region, 2020-2035
Table 16: Asia Pacific Dehulled Sunflower Cake Market Revenue (USD billion) Forecast, by Application, 2020-2035
Table 17: Asia Pacific Dehulled Sunflower Cake Market Revenue (USD billion) Forecast, by Source, 2020-2035
Table 18: Asia Pacific Dehulled Sunflower Cake Market Revenue (USD billion) Forecast, by Form, 2020-2035
Table 19: Asia Pacific Dehulled Sunflower Cake Market Revenue (USD billion) Forecast, by End Use, 2020-2035
Table 20: Asia Pacific Dehulled Sunflower Cake Market Revenue (USD billion) Forecast, by Country/ Sub-region, 2020-2035
Table 21: Latin America Dehulled Sunflower Cake Market Revenue (USD billion) Forecast, by Application, 2020-2035
Table 22: Latin America Dehulled Sunflower Cake Market Revenue (USD billion) Forecast, by Source, 2020-2035
Table 23: Latin America Dehulled Sunflower Cake Market Revenue (USD billion) Forecast, by Form, 2020-2035
Table 24: Latin America Dehulled Sunflower Cake Market Revenue (USD billion) Forecast, by End Use, 2020-2035
Table 25: Latin America Dehulled Sunflower Cake Market Revenue (USD billion) Forecast, by Country/ Sub-region, 2020-2035
Table 26: Middle East & Africa Dehulled Sunflower Cake Market Revenue (USD billion) Forecast, by Application, 2020-2035
Table 27: Middle East & Africa Dehulled Sunflower Cake Market Revenue (USD billion) Forecast, by Source, 2020-2035
Table 28: Middle East & Africa Dehulled Sunflower Cake Market Revenue (USD billion) Forecast, by Form, 2020-2035
Table 29: Middle East & Africa Dehulled Sunflower Cake Market Revenue (USD billion) Forecast, by End Use, 2020-2035
Table 30: Middle East & Africa Dehulled Sunflower Cake Market Revenue (USD billion) Forecast, by Country/ Sub-region, 2020-2035